In 2018, we inaugurated a new factory. The factory, considered innovative in the field, sprawls over 1100 square meters. It is operated under meticulous quality control and is allergen-free.
The factory's development and production are performed by a highly experienced staff with considerable expertise in manufacturing plant-based food products, enabling Vgarden products to meet the requirements of the highest international standards.
Vgarden is thrilled to announce its expansion into the Australian market.
We've had successful two years of product distribution to Australia, and now we're taking things to the next level.
Teaming up with Cale and Daughters, a top-tier supplier of locally made, plant-based products in Australia, we're thrilled to be forwarding production to the Australian continent.
Our new state-of-the-art production facility will be replacing a traditional dairy product processing plant in Brisbane, Queensland.
We'll be working tirelessly to bring this incredible facility to life, with a goal to be fully operational by the end of 2023. With this expansion, our Australian entity will be manufacturing a full range of healthy, delicious, and planet-conscious foods that will soon be available to the retail market. Plus, it will be easier than ever for us to capture the food service market, including restaurants, caterers, hotels, hospitals, and other organizations.
With more and more people embracing veganism and flexitarianism, there's never been a better time to offer delicious, plant-based options, And Vgarden is committed to leading the charge in offering the very best of products.