Vegan cream cheese with garlic and dill

Based on coconut ingredients - suitable for spreading on sandwiches, excellent as a dip, and for enriching sauces and soups.  

Comes in 3 flavors:  classic style (25%/9%), with olives, and with garlic and dill.




Water, refined coconut oil, modified sago and corn starches (E-1450, E-1442), nutritional fibers (inulin), calcium citrate (as a source for calcium), emulsifier ( modified corn starch), salt, garlic powder (1.5 %), dry dill (0.3%), flavoring*, preservative (potassium sorbate (E-202)).  

Nutrition Value:
Energy value  (kcal/100g) 120
Protein g/100g 0
Carbohydrates g/100g 9
Of which sugars g/100g Less than 1
Total fat g/100g 9
Saturated fat g/100g 8
Sodium mg/100g 441
Calcium mg/100g 400
Dietary fibers g/100g 2
Cholesterol mg/100g less than 2.5
Product Shelf Life:

5 months, under recommended storage conditions 

Storage conditions:

Chilled,  2°-8°c

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