Vegan spreadable Butter style

Velvety texture and rich, melting buttery flavor. It melts just like dairy butter, allowing easy spreading on warm bread. Less than half the fat of dairy butter!

Our butter is available also in a mini pack

Ingredients:

Water, refined coconut oil, modified corn starch, calcium citrate (as a source for calcium), nutritional fibers (inulin), salt, stabilizer (xanthan gum), flavoring, potassium sorbate, natural food color (β-Carotene).  

Nutrition Value:
Energy value  (kcal/100g) 329
Protein g/100g 0
Carbohydrates g/100g 3.5
    Of which sugars g/100g 0
Total fat g/100g 35
Saturated fat g/100g 31.5
Sodium mg/100g 355
Calcium mg/100g 720
Dietary fibers g/100g 2
Cholesterol mg/100g 0
Product Shelf Life:

5 months, under recommended storage conditions

The expiration date is printed on the packaging. 

Storage conditions:

Chilled,  2°-8°c

:

 

The product details provided on the packaging are accurate and take precedence. Information on the website is for reference only and may contain errors or discrepancies. Always consult the packaging for correct information before use.

Images and dates are for illustration purposes only and are not legally binding.

Vegan garlic butter on bread
A piece of bread with vegan butter
A baguette with vegan butter and jelly
Mashed potatoes with vegan butter